Liber & Co. Marion Blackberry Syrup
Liber & Co. Marion Blackberry Syrup
Berry-stained fingers, the sun high overhead. The sweet taste of warm, juicy blackberries on your lips.
Conjure all of this with Liber & Co’s Marion Blackberry Syrup, the perfect blackberry complement for tasty drinks of every kind.
Often called “the king of blackberries”, the Marionberry used for this syrup is intensely sweet and tart with an alluring earthy undertone. It’s unique to Oregon, and its complex profile shines in cocktails.
This syrup is as irresistible as eating the berries straight off the vine!
Tasting Notes
With the ideal sugar to acid ratio, the marionberry is sweet, earthy, and subtly tart.
Suggested Serves
Start with the classic Bramble cocktail. Next up trying adding it to favorites like mojitos and margaritas and spritzes!
Production Process
Crafted with dedication, Liber & Co.’s Marion Blackberry Syrup is made with berries from the Willamette Valley.
With its highly fertile alluvial soil, the Willamette Valley was dubbed the “promised land of flowing milk and honey” in the 19th century.
Alongside the more than 500 wineries dotting the region, many family farms are busy growing some of the best blackberries in the world — Marionberries.
The marionberry was first grown in 1956 as a cross between the Chehalem Blackberry and Olallieberry.
The marionberry is so popular today that most of the fresh berries don’t make it out of the state of Oregon and are consumed en masse by local Oregonians.
Liber & Co products ship separately for a cost of $8.99. This item is excluded from free shipping when combined with spirits that offer free shipping.
